GAEC Le Vallon

  • Flavors of Aravis
  • Le Vallon été
  • 20210826_112627_002.jpg
  • 20210826_113100_002.jpg
  • 20210826_113305_002.jpg
  • 20210830_155832_002.jpg
  • 20210830_180616.jpg
  • 20210831_075337.jpg
  • photo de la ferme en hiver
Le Vallon été20210826_112627_002.jpg20210826_113100_002.jpg20210826_113305_002.jpg20210830_155832_002.jpg20210830_180616.jpg20210831_075337.jpgphoto de la ferme en hiver
Reblochon, Tomme, Faisselle, Abondance (butter in summer).
Farmer Transformation of Reblochon, Tomme, Abondance, Faisselle and butter
Opening day(s)

From 15 October to 10 May(every year)

Every day

From 15 May to 14 October(every year)

Every day

  • Labels chartes qualite :
    • Flavors of Aravis
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Directions to :
338 Route de Thônes
74450
Saint-Jean-de-Sixt
GPS coordinates
Latitude : 45.92186
Longitude : 6.40588
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Contact
GAEC Le Vallon
338 Route de Thônes
74450
Saint-Jean-de-Sixt
Phone : +33 4 50 02 77 84
Phone : +33 4 50 89 33 23
Mob : +33 6 17 77 54 27